One of my best friends (shout-out to Tasha) recently posted a picture of purple donuts on Facebook. The accompanying article’s headline said, “Ube: Exotic purple donut lands in O.C.” Now as a Filipina, I’m rather familiar with the taro-like purple yam, as it’s commonly used in many Filipino desserts including cake, ice cream, and halaya… Continue reading Friendly Donuts: Fad or Fabulous?
No trip to Iceland is complete without a visit to the highlands. With the help of an expert guide–equipped with a “Super Jeep”, Rick and I made the four-hour trek from Reykjavik to the rugged and almost other worldly landscapes near Eyjafjallajökul (pronounced EY-ya-fyad-luh-YO-kuld, a.k.a. E15–starts with “E” has 15 letters). You’ll recall that this… Continue reading Life in a Volcanic Landscape